Ebulli'Sens

35000 RENNES
11/20
Gourmet Restaurant

Practical information

Chef
Alan Bernard
Cooking
French | Modern
Style
Bistro/Brasserie
Budget (€)
Indicative price per person (excl. drinks)
18 to 22

Gault&Millau's review 2026

Just a stone's throw from the station, Alan and Gwen's restaurant is a well-deserved stopover, offering a good level of market cuisine and a no-frills decor. The chef works seriously and offers a pleasant menu in the evening, with contemporary dishes such as langoustine tempura and leek fondue, sweet and sour sauce, low-temperature veal fillet, potato gnocchi, red onion carrots and foie gras cream. Competitive lunch menu, for just €22.
LOCATION

LOCATION

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Address 15 Boulevard de Beaumont
35000 Rennes
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Opening hours

OPENING HOURS

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People
  • Alan Bernard
    Alan Bernard Chef
    Alan Bernard Alan Bernard Chef