Crêperie Ti Saozon
30 rue Gambetta, 29680 Roscoff, France
1 PHOTOS
Practical information
- Location
- Roscoff
- Cooking
- Crepes
- Services
- Access for people with disabilities
- Style
- With children, With family, With friends
Gault&Millau's review 2026
Gourmet Restaurant
A crêperie with a long-standing reputation that maintains a high standard of preparation in a certain traditional spirit. Toppings are both simple and well-chosen, with of course the Roscoff "johnnies" with grilled cheddar and bacon, the Molène with smoked island sausage or the Ti Saozon with chocolate and homemade candied orange. Tender fare, warm welcome and a bowl of organic Roscoff cider at €9.60 per 50 cl jug.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
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- SUN
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier