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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Cozna

74000 ANNECY
13/20
 Chef's Restaurant
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© Cozna
© Cozna
© Cozna
6 PHOTOS
Chef Léo Deleuze-Lombard
Services Access for people with disabilities | Pets allowed
Price Indicative price per person (excl. drinks)
38 € to 52 €
Gault&Millau's review
13/20
Chef's Restaurant Without making much noise, at the end of the city's most touristy street, Cozna steadily moves forward, without changing the course of a cuisine of its time, clear in its announcement and keeping its promises. Depending on the ingredients, the à la carte menu features dishes priced at €24 or €34, and worth every penny for the quality of their execution: after the perfect egg, squash in a chestnut siphon and smoked bacon, the supreme of poultry and crayfish with sweet potato and ginger, and the filet of charolais with parsnip, raspberry and hazelnut, are a great sensation. Well-crafted desserts (pear financier with vanilla ice cream), a good €38 menu and a relaxed, precise and professional welcome. Modest cellar with good references.
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Address 22 Faubourg Sainte-Claire
74000 Annecy
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Léo Deleuze-Lombard
Léo Deleuze-Lombard Chef
Léo Deleuze-Lombard Léo Deleuze-Lombard Chef

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