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75011 PARIS

Practical information

Chef
Pierre Rieder
Cooking
French | Local | Modern
Style
Bistro/Brasserie
Price Indicative price per person (excl. drinks)
21 € to 24 €

Gault&Millau's review

11.5/20
Gourmet Restaurant Simple and straightforward, in tune with the neighborhood, this is a place that's very much of its time, with a range of dishes that sweep aside the standards of the moment, fusing cultures and opening up from one continent to another: red tuna in ponzu sesame jelly, Thai mango jalapenos, duck with sweet potato puree and citrus timut condiment, crispy corn with juniper juice, churros with melting apple gel and coffee sorbet with yoghurt thyme...
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MAP

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Address 62 Rue de Montreuil
75011 Paris
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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    Pierre Rieder Chef
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    Maxime Merienne Chef
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