Chistera et Coquillages

64200 BIARRITZ
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Local | Seafood
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Gault&Millau's review

Selected Opposite the Halles, this regional bistro is very much in tune with the times, boasting both traditional recipes and modern preparations. You'll love the Ispeguy trout gravlax with horseradish chantilly, the ham croquettes, the pavé de merlu purée or the Chistera burger with smoked ewe's milk and homemade ketchup, all in a great atmosphere.
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Address 13 Rue des Halles
64200 Biarritz
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
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