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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Chez Rémi

17590 ARS-EN-RÉ
12.5/20
 Gourmet Restaurant
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1 PHOTOS
Chef Rémi Masse
Cooking Traditional
Price Indicative price per person (excl. drinks)
32 €
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Gault&Millau's review
12.5/20
Gourmet Restaurant Among the many addresses on the island, one is a sure bet. Le Rémi, well known to us in La Rochelle, has developed here what was once the Bistrot de Béné into a trendy restaurant offering fine, consistent cuisine in a charmingly decorated room. After a good tapenade to start the meal, the Tahitian-style sea bass tartare, the back of pollack plancha with island knives and grenailles, a gourmet ensemble, generous and pleasant, or a classic filet of beef, pan-fried foie gras, pineau sauce, grilled over a wood fire, well executed. Service is precise and smooth, by well-briefed staff who know the menu, and the cellar is quite comprehensive.
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Address 1 Quai de la Criée
17590 Ars-en-Ré
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Rémi Masse Chef
Created with Fabric.js 5.2.4 Rémi Masse Chef
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