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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Chez Philippe

76000 ROUEN
12/20
 Gourmet Restaurant
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Chef Philippe Molinié
Cooking French | Traditional
Services Disabled access | Privatization | Terrace
Price Indicative price per person (excl. drinks)
32 €
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Gault&Millau's review
12/20
Gourmet Restaurant Le bistrot de Philippe Molinié fête cette année ses 37 ans. Une belle réussite pour ce cuisinier qui s'est découvert une vocation sur le tard et a construit une clientèle qui sait reconnaître l'authenticité, la gentillesse, l'empathie. Tout ce que Philippe a développé au fil des ans, et aujourd'hui en transmettant les rênes à son fils Mathis, qui modernise la carte avec des idées toujours intéressantes : raviole de paleron de bœuf crémeux de céleri à la truffe sauce vin rouge, le poulet karaage en sauce teriyaki devenu déjà une signature, le risotto verde sauce au miel ou le magret caramélisé.
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Address 54 Rue aux Ours
76000 Rouen
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Philippe Molinié Chef
Created with Fabric.js 5.2.4 Philippe Molinié Chef
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Mathis Molinié Chef
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