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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Chez Palmyre

06300 NICE
12/20
Gourmet Restaurant
Chef Vincent Verneveaux
Cooking Traditional
Price Indicative price per person (excl. drinks)
22€
Gault&Millau's review
12/20
Gourmet Restaurant One of the oldest restaurants in Vieux-Nice is still going strong at almost one hundred years of age. Although Palmyre Moni is no longer with us, we owe this constancy to chef Vincent Verneveaux who, taking the best from his masters Guy Savoy, Jacques Maximin and Jean-Jacques Jouteux, has managed to preserve the soul of the place and offer bistro-style cuisine that's right at home. The three-course €22 menu, which changes every three weeks, is to be taken seriously: œuf en meurette, stuffed cabbage, beef shank pot-au-feu, squash gnocchi, pear-apple crumble, Paris-Brest... Make a reservation if you want to sit at the sharing table (or any table for that matter), and let yourself be carried away by the magic of the place and perhaps also by the small bottle of wine at €6.
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Plan
Address 5 Rue Droite
06300 Nice
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Vincent Verneveaux Chef
Created with Fabric.js 5.2.4 Vincent Verneveaux Chef

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