Chez l'Gros

Rating: 12.5
Author: Gault&Millau

Chez l'Gros, 42 Rue de la Vicomté, 76000 Rouen, France

12.5/20
Gourmet Restaurant

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5 PHOTOS

Location: Rouen
Chef: Tony Pochon
Cooking: French | Traditional
Services: Access for people with disabilities, Pets allowed, Terrace
Style: Bistro/Brasserie, Casual, With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

12,5/20

Gourmet Restaurant

There are still a few good eaters left in Rouen, who know how to recognize a quality of meat, how to be delighted to see "langue de chat" (cat's tongue) written on a slate, how to salivate at the idea of a good veal kidney. It's all on offer at Tony Pochon's, a unique owner with more friends than customers, a lover of offal, Lyonnais cuisine and friendship at the table. A plank of cochonnailles makes the aperitif, before the rolled pig's head from Bobosse, brandade de lieu, sweetbreads and teurgoule. And there's always a gorgeon of Beaujolais or Mâcon to accompany all this goodness.