Chez Julien

Rating: 11.5
Author: Gault&Millau

1 Rue du Pont Louis-Philippe, 75004 Paris, France

11.5/20
Gourmet Restaurant

8 PHOTOS

Chef: Helmi Derbal
Cooking: Local | Traditional
Services: Access for people with disabilities
Style: Romantic

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

With its early 1900s decor and location across from Île Saint-Louis, the restaurant is naturally very popular with tourists, who can enjoy a postcard-perfect view of Paris here. It offers an enchanting setting and classic dishes prepared to perfection. The experience fully lives up to expectations, making the brasserie a great spot for lunch. To indulge in traditional fare, try truffle-stuffed deviled eggs, Burgundy snails, sea bass fillet with Vichy-style carrots, snow peas, and beurre blanc sauce, a Chateaubriand beef fillet, or a bourbon vanilla crème brûlée.