Chez Janou

Rating: 11
Author: Gault&Millau

2 Rue Roger Verlomme, 75003 Paris, France

11/20
Gourmet Restaurant

Cooking: French | Provençale | Traditional
Style: Bistro/Brasserie | Casual | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

Behind this restaurant’s very Parisian facade lies one of the neighborhood’s best Provençal spots, known for its simple, authentic fare. The chalkboard menu is always a delight, featuring well-presented traditional dishes like panisse fries, mussels au gratin, and cold ratatouille. Before moving on to Provençal stuffed vegetables, a sea bass fillet with tapenade, or pastis-flambéed prawns. For those with a more down-to-earth palate, a few dishes from other regions round out the menu: Dauphiné ravioli, veal liver with apples, and cherry clafoutis.