Chez Boris

Rating: 11.5
Author: Gault&Millau

17 Boulevard Sarrail, 34000 Montpellier, France

11.5/20
Gourmet Restaurant

CALL

Location: Montpellier
Cooking: French | Traditional
Services: Access for people with disabilities, Children's Menu, Terrace
Style: With friends

Budget (€)

Indicative price per person (excl. drinks)

18 to 35

Gault&Millau's review 2026

11,5/20

Gourmet Restaurant

Solidly established, this is a reassuring place for all Montpellier residents, close to the Place de la Comédie, and a welcome refuge open 7 days a week. Boris's signature is an extensive menu featuring traditional meats and solid dishes, snails, brandade, razor clams with parsley, marrow bones, calf's head, andouillette, mashed sausage, entrecôte roquefort, beef skirt steak with shallots, and a plethora of cellars available by the bottle, jar or glass.