Caves Madeleine

Rating: 12
Author: Gault&Millau

21200 BEAUNE

12/20
Gourmet Restaurant

3 PHOTOS

Cooking: French | Local
Style: Bistro/Brasserie | Wine Bar

Budget (€)

Indicative price per person (excl. drinks)

29 to 69

Gault&Millau's review 2026

A large cellar renowned for its Burgundian richness, but also a respectable table that allows you to combine the pleasures of bachique with a convincing plate: beef tongue sabayon fines herbes, asparagus royale crème de lard fumé, quenelle of lemon-smoked hake, beef chuck in aromatic escabeche broth; the menu can be assembled in a large six-course set menu for €69.