Castello d'Enzo

Rating: 12
Author: Gault&Millau

3 Rue Paul Proust, 73400 Ugine, France

12/20
Gourmet Restaurant

CALL

5 PHOTOS

Location: Ugine
Chef: Seng DitnavongGennaro Cocozza

Budget (€)

Indicative price per person (excl. drinks)

20.50 to 48

Gault&Millau's review 2025

12/20

Gourmet Restaurant

This 13th-century fortified house is now home to a fine restoration by Gennaro Cocozza, which combines France and Italy without a lack of taste. The interiors are appropriately decorated, in a contemporary style, and are consistent with the chef's plates, which declaim a revisited tradition, straddling the terroirs. À la carte: burratina with mango vinaigrette, seafood lasagne with shellfish, salmon and cod, beef Rossini, cannoli with chocolate cream. Smiling service.