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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Carré Mer

34750 VILLENEUVE-LÈS-MAGUELONE
11.5/20
 Gourmet Restaurant
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4 PHOTOS
Chef Jacques et Laurent Pourcel
Cooking French | Seafood | Tapas
Gault&Millau's review
11.5/20
Gourmet Restaurant It's one of the most attractive beach spots on this stretch of coast. The setting has changed a lot, with more vegetation, creating a variety of atmospheres in the bar, the lounge for tapas, pizzas and salads, and the restaurant. The clientele is of a high standard, and the job is well done by a committed and efficient team: small burrata cherry tomato pizza for starters, "like a" chicken tajine with lemon confit and fresh vegetables, honest gourmet coffee without more, simplified sequences for sweet moments of idleness at rather reasonable prices.
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Jacques et Laurent Pourcel
Jacques et Laurent Pourcel Chef
Jacques et Laurent Pourcel Jacques et Laurent Pourcel Chef

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