Riviera - Carlton
Boulevard de la Croisette, 06400 Cannes, France
© RomeoBalancourt
© Amaury Laparra
© Amaury Laparra
© Infinite Trust
© DR
© Richard Haughton
© Carlton Cannes, A Regent Hotel
© Carlton Cannes, A Regent Hotel
8 PHOTOS
© RomeoBalancourt
© Amaury Laparra
© Amaury Laparra
© Infinite Trust
© DR
© Richard Haughton
© Carlton Cannes, A Regent Hotel
© Carlton Cannes, A Regent Hotel
Practical information
- Location
- Cannes
- Chef
- Axel Morand
- Cooking
- French | Gastronomic | Mediterranean
- Services
- Accommodation, Garden, Terrace, Valet parking
- Style
- Elegant, Exceptional setting, Romantic
Gault&Millau's review 2026
12,5/20
Gourmet Restaurant
There's no other way to put it: the Carlton is truly the Riviera. The impressive palace attracts tourists, so happy to enter the picture, with its palatial brasserie, which has the elegance of simplicity thanks to the products it highlights: yellowtail crudo, Riviera salad, king crab, sole meunière, sweetbreads, baba au rhum, profiterole. No lyrical flights of fancy, just what you're looking for: beautiful service, the Croisette, blue skies, the Carlton..
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Axel Morand Chef -
Anthony Coquereau Pastry Chef
Menu
A la carte
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