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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Canaima

69001 LYON
11/20
 Gourmet Restaurant
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4 PHOTOS
Cooking French | Fusion
Gault&Millau's review
11/20
Gourmet Restaurant In this pleasant neighborhood at the foot of the Croix Rousse, Andrès and Véronica open a window on Venezuela, offering a cuisine inspired by their country, with Brazilian and Peruvian influences, in a bright and welcoming setting of wood and stone, with photos of the region: patacon forestier, a plantain patty, shredded pork marinated in rum, cep mayonnaise and guacamole, sea bream ceviche and tiger leche, octopus Canaïma, confit in olive oil with bell pepper and squash sauce and garlic mayonnaise, verbena emulsion cheesecake.
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Plan
Address 24 Rue René Leynaud
69001 Lyon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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