Canaima
24 Rue René Leynaud, 69001 Lyon, France
4 PHOTOS
Practical information
- Location
- Lyon
- Cooking
- French | Fusion
- Style
- With family, With friends
Gault&Millau's review 2026
Gourmet Restaurant
Andrés and Veronica's Venezuelan enclave on the Croix-Rousse slope adds a warm, exotic touch. Their inspiration is not limited to South America, but is reflected in the vitello tonnato with black beans and avocado, the skewer of octopus, shrimp and fish with chorizo-pepper sauce, or the vegetarian patacon, plantain pancake with avocado cream pico de gallo mojo verde... We finish with the corn cake with popcorn dulce de leche ice cream.
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier