Campelli

75001 PARIS
13/20
Chef's Restaurant

Practical information

Chef
Vartivar Jarkezian
Cooking
French | Signature cuisine
Style
Romantic | With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
35 to 85

Gault&Millau's review 2026

Vartivar Jarkezian's cuisine is not melancholy, quite the contrary. Full of imagination and bubbling with energy, his cuisine is essentially inspired by a broadened and modernized Levantine tradition, which he brings to life in colorful, flavorful dishes: redfish carpaccio, pineapple, yuzu, buckwheat tuile and coconut cream, poultry supreme, broccolini and zaatar poultry jus, salmon dolma, foamed chicken... Set menu at €45 for lunch (€35 excluding starter or dessert).
LOCATION

LOCATION

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Address 36 Rue Croix des Petits Champs
75001 Paris
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Opening hours

OPENING HOURS

  • MON
  • TUE
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People
  • Vartivar Jarkezian
    Vartivar Jarkezian Chef
    Vartivar Jarkezian Vartivar Jarkezian Chef