Cambrousse

95510 SAINT-CYR-EN-ARTHIES
12.5/20
 Gourmet Restaurant
SHARE SHARE
BOOK
1 PHOTOS
Chef
Valentin Bouilleveaux
Cooking
French
Services
Garden | Privatization | Terrace
Style
Romantic | With family
Budget (€)
Indicative price per person (excl. drinks)
35 to 79

Gault&Millau's review 2026

Hidden away in the Val d'Oise countryside, an immense 60-hectare listed park and its Château de la Bûcherie. Below, the Cambrousse restaurant, with its long vaulted dining room overlooking the open kitchen on one side and a large arched bay window overlooking the park on the other. The vegetable garden, the permaculture greenhouses, which can be visited, and the orchard, dictate the two four-course menus at €59 and seven-course menus at €79 offered by chef Valentin Bouilleveaux, in an assertive locavore approach: just-roasted leeks, crumble, goat's cheese, green and white asparagus, asparagus cream, oxalis and garden flowers, before pressed lamb confit, slivered almonds, diced candied fruit and a vintage dessert, tiramisu. Friendly staff and classic wine list.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 5 Rue du Parc
95510 Saint-Cyr-en-Arthies
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Valentin Bouilleveaux
    Valentin Bouilleveaux Chef
    Valentin Bouilleveaux Valentin Bouilleveaux Chef