Café des Ministères

75007 PARIS
13.5/20
 Chef's Restaurant
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3 PHOTOS
Chef
Jean Sévègnes
Cooking
French | Local | Traditional
Services
Privatization | Terrace
Style
Bistro/Brasserie | Casual | With family | With friends

Gault&Millau's review

13.5/20
Chef's Restaurant The bill can climb quite easily, but everything is so good and well done in this epicurean café (and not just a minister's) that you'll easily accept the little extra for extra pleasure. You have to be a little early to find a seat, but the reward comes with the homemade black pudding with old-fashioned mustard, the good farmhouse pig and poultry liver terrine, the generous cassoulet, the stuffed Pontoise cabbage, the calf's head, all of which are a treat, right down to the chocolate tart "according to Alain Chapel". The cellar is large, well-stocked and offers a good range of prices, with impeccable service.
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Address 83 Rue de l'Université
75007 Paris
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Monday Lunch Dinner
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  • Jean Sévègnes
    Jean Sévègnes Chef
    Jean Sévègnes Jean Sévègnes Chef