Cadence
117 Avenue Parmentier, 75011 Paris, France
4 PHOTOS
Practical information
- Location
- Paris
- Cooking
- French | Modern
- Style
- Bistro/Brasserie, Casual, With friends
Gault&Millau's review 2026
Gourmet Restaurant
Today’s bistro on Parmentier Avenue, serving small plates featuring fresh market ingredients in the right spirit, and now attracting a large clientele. It’s the perfect spot to meet up with friends for lunch in a spirit of sharing, and to enjoy some expertly prepared dishes: squid, teriyaki, rhubarb and bell pepper ketchup, ‘nduja-stuffed Scotch egg, smoked paprika mayonnaise, tuna crudo with cherry tomatoes, celery, and lovage, and a peach pavlova with strawberry coulis.
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier