Brasserie Irma Bocuse

74000 ANNECY
12.5/20
 Gourmet Restaurant
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Cooking
French
Budget (€)
Indicative price per person (excl. drinks)
29.50 to 54

Gault&Millau's review 2026

A brasserie under the Bocuse label overlooking the lake is bound to draw a crowd. The service is numerous and active, ensuring flow and rhythm. The menu explores modern ideas such as house classics, hummus and Caesar salad, pan-fried foie gras with quince confit and perfect egg with mushrooms, as well as pike quenelle with lobster sauce, correct, Murgat char à la grenobloise and Miéral poultry with morels. Prices are normally high. We finish with vacherin or grandmother's waffles, and the wine list is of little interest.
LOCATION

LOCATION

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Address Avenue du Petit Port
74000 Annecy
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