Bouchon Bât-d'Argent

Rating: 11.5
Author: Gault&Millau

23 Rue du Bât-d'Argent, 69001 Lyon, France

11.5/20
Gourmet Restaurant

CALL

Location: Lyon
Cooking: French | Traditional
Style: Bistro/Brasserie, With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

30 to 32

Gault&Millau's review 2026

11,5/20

Gourmet Restaurant

A modern-day bouchon, quiet and open, with a welcome simplicity. The slate of daily specials (joue de cochon, onglet, filet de merlu aux poireaux...) is matched by classics (pâté-croûte, quenelle with lobster sauce, tripe de boeuf, cervelle des canuts) and contemporary dishes (velouté de butternut féta cébettes, filet de lieu crème de courge au miel), all aided by a large classic cellar. Small terrace for fine weather.