Bistrot Marloe
12 Rue du Commandant Rivière, 75008 Paris, France
6 PHOTOS
Practical information
- Location
- Paris
- Chef
- Igor Compagnoni
- Cooking
- French
- Services
- Click&Collect, Delivery Service, Pets allowed, Takeaway, Valet parking
- Style
- Bistro/Brasserie, With friends
Gault&Millau's review 2026
Chef's Restaurant
The atmosphere of the 8th arrondissement’s Saint-Philippe du Roule is evident in this charming restaurant, where the Parisian bistro style truly shines. It’s evident in the warm, friendly welcome extended to regulars, and in the kitchen as well, where luxury ingredients and classic staples come together in perfect harmony: Madagascar shrimp with cocktail sauce, snails in parsley butter, or a house-made croque-monsieur to kick off the game, foie gras, Label Rouge salmon crudo, duck parmentier, Argentine entrecôte, and a few exceptional dishes, such as sweetbreads or pasta with lobster and bisque. An impressive wine cellar, with about fifteen wines by the glass, including three champagnes by the glass.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Eric Martins Owner
Eric Martins Owner -
Igor Compagnoni Chef
Igor Compagnoni Chef