Bistrot des Grands Crus
89800 CHABLISPractical information
Gault&Millau's review 2026
LOCATION
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Bruno Raimond Chef
Bruno Raimond Chef -
Thomas Charlut Head sommelier
Thomas Charlut Head sommelier