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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Bistrot 1912

40000 MONT-DE-MARSAN
12/20
 Gourmet Restaurant
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Chef Philippe Lagraula
Cooking French | Local
Price Indicative price per person (excl. drinks)
40 € to 55 €
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Gault&Millau's review
12/20
Gourmet Restaurant A bistro annex of the Villa Mirasol, Le 1912 offers elegant market cuisine, highlighting local produce in more familiar recipes. The place is just as refined, and for €40, you'll get poultry pressé with asparagus, tarragon gribiche, Geloux trout, spelt and spinach, orange and mushroom milk, spice-lacquered pork belly, grilled carrots and broccoli cream, first strawberries with herb pesto and yoghurt.
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Address 2 Boulevard Ferdinand de Candau
40000 Mont-de-Marsan
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Philippe Lagraula
Philippe Lagraula Chef
Philippe Lagraula Philippe Lagraula Chef
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