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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Bistro Saint-Jean

55000 BAR-LE-DUC
13.5/20
 Chef's Restaurant
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Chef Jean-Christophe Cordel
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
39 € to 46 €
Gault&Millau's review
13.5/20
Chef's Restaurant Good addresses in Bar-le-Duc are few and far between, and Jean-Christophe Cordel is one of them. For the past twenty-five years, his "bistrot" has been one of the best addresses in the prefecture, offering an unrivalled market menu and gourmet dishes compressed into a €46 formula. The chef revisits his menu with the seasons, offering versions that are always convincing: a 64°C perfect egg with seafood and bouillabaisse juice, a steamed pike-perch back with baby vegetables and emulsion, a rare beef fillet with a cream of morels and oyster mushrooms, a praline, chocolate, ganache and custard crunch. Burgundy cellar.
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Address 132 Boulevard de la Rochelle
55000 Bar-le-Duc
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Jean-Christophe Cordel Chef
Created with Fabric.js 5.2.4 Jean-Christophe Cordel Chef

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