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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Bellavista - Hôtel le Bellevue

66230 PRATS-DE-MOLLO-LA-PRESTE
13/20
 Chef's Restaurant
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5 PHOTOS
Chef Denis Visellach
Services Access disabled | Accomodation | Children's menu | Private parking lot
Price Indicative price per person (excl. drinks)
34 € to 59 €
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Gault&Millau's review
13/20
Chef's Restaurant On the Spanish border, Denis Visellach is the chef at this 3-star hotel, offering colorful, well-presented market cuisine. The seasons guide the compositions, in a good first menu at €34, with heirloom tomato tartar with herbs and gambas, fishing return a la planxa, paella jus, mussels and mild chorizo, lamb shoulder cooked 24 hours with chanterelles, hazelnut picada and potato millefeuille. Suitable cellar.
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Address 66230 Prats-de-Mollo-la-Preste
France
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Denis Visellach Chef
Created with Fabric.js 5.2.4 Denis Visellach Chef
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Denis Visellach Manager
Created with Fabric.js 5.2.4 Denis Visellach Manager
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Patricia Visellach Sommelier
Created with Fabric.js 5.2.4 Patricia Visellach Sommelier
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Loic Guenan Pastry Chef
Created with Fabric.js 5.2.4 Loic Guenan Pastry Chef
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