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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Beau Site - Hôtel l'Annexe

58230 CHASSAGNE
Original Restaurant
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Chef Arnaud Margalida
Cooking French | Traditional
Services Accomodation
Price Indicative price per person (excl. drinks)
16.2€ à 29€
Gault&Millau's review
Original Restaurant In the heart of the Morvan, this large, old-fashioned house offers its table and its hotel right next door (l'Annexe), for a local and traditional moment, full of empathy and frankness. From the terrace, the view is restful, and you'll enjoy a Terroir menu at €29.50, with eggs meurette and red wine, grilled pike-perch pavé on a creamy black lentil fumet, and pan-fried Charolais beef with hearty jus. Classic desserts.
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Arnaud Margalida Chef
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Pascal Margalida Chef
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