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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Baud et Millet

33000 BORDEAUX
11/20
 Gourmet Restaurant
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Cooking Tapas
Services Disabled access | Pets allowed | Takeaway
Price Indicative price per person (excl. drinks)
35€
Gault&Millau's review
11/20
Gourmet Restaurant The winning formula of cheesy cuisine accompanied by good wine has found a modern edge here, with an evocative menu that retains a few good house principles, such as the Tour de France in 10 cheeses, which can be placed at the start of a meal to be shared, as a warm-up, before attacking the croque-monsieur with brillat-savarin and foie gras or the Echourgnac creuset, a bit like a raclette, melted cheese, charcuterie and potatoes; vanilla pannacotta or tiramisu for dessert.
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Plan
Address 19 Rue Huguerie
33000 Bordeaux
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Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
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Chef
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