Battos

44000 NANTES
11/20
Gourmet Restaurant

Practical information

Cooking
French | Local
Style
Casual | Wine Bar | With friends
Budget (€)
Indicative price per person (excl. drinks)
20 to 23

Gault&Millau's review 2026

On the Halles side, a simple table in a neo-bistro decor with traditional codes. On the plate, a rather inspired menu, certainly influenced by fashion, but which shows care and work at fair prices: scallop carpaccio grated with sweet potato and orange vinaigrette, pavé de lieu jaune creamy with parsnip and leek in miso sauce, lamb cromesquis creamy with virgin pumpkin and squash rains... A pleasant chef's dessert (brioche perdu chestnut apple and miso caramel). A first toque.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 15 Rue des Hauts Pavés
44000 Nantes
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier