Battos

44000 NANTES
11/20
 Gourmet Restaurant
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Cooking
French | Local
Style
Casual | Wine Bar | With friends
Price Indicative price per person (excl. drinks)
20 € to 23 €

Gault&Millau's review

11/20
Gourmet Restaurant On the Halles side, a simple table in a neo-bistro decor with traditional codes. On the plate, a rather inspired menu, certainly influenced by fashion, but which shows care and work at fair prices: scallop carpaccio grated with sweet potato and orange vinaigrette, pavé de lieu jaune creamy with parsnip and leek in miso sauce, lamb cromesquis creamy with virgin pumpkin and squash rains... A pleasant chef's dessert (brioche perdu chestnut apple and miso caramel). A first toque.
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Address 15 Rue des Hauts Pavés
44000 Nantes
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Monday Lunch Dinner
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