Augusto Chez Laurent

Rating: 10
Author: Gault&Millau

27 Rue Désiré le Hoc, 14800 Deauville, France

Selected

CALL

5 PHOTOS

Location: Deauville
Cooking: French | Seafood | Traditional
Services: Pets allowed, Terrace
Style: Casual, With friends

Budget (€)

Indicative price per person (excl. drinks)

30 to 62

Gault&Millau's review 2025

Selected

One of the city's classic addresses, we return every year with the satisfaction of finding a constant, unchanging body of work. The changes are a pleasure, and showcase fair, affordable bistronomy. On the menu: oysters from Isigny, sliced sea bream marinated in sake, tomato rougail and pesto, bouillabaisse-style fish soup, turbot steak with spinach jus, red quinoa with white mushrooms and parmesan, supreme of Normandy poultry roasted on the chest, lemongrass and coconut, leeks or profiterole-style cabbage with pink praline. We also recommend the lobsters, available fricasseed, flambéed or baked. Smiling service.

27 Rue Désiré le Hoc, 14800 Deauville, France

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OPENING HOURS

MON Closed
TUE Closed
WED 12h - 14h 19h - 23h30
THUR 12h - 14h 19h - 23h30
FRI 12h - 14h 19h - 23h30
SAT 12h - 14h 19h - 23h30
SUN 12h - 14h 19h - 23h30

People

Chef

Chef
Pastry Cook

Pastry Cook
Sommelier

Sommelier

Mesclun de salades au foie gras, pomme verte et haricots verts à l’huile de truffes €18
Homard Européen (400 g) en Bellevue, sauce mayonnaise aux oeufs de homard €39
Emietté de Pince de Tourteau façon cannelloni, vinaigrette de pomme ratte du Touquet €20
Plate of Pink Prawns with Mayonnaise €14
Duck Foie Gras, Langoustine, Prawns, Lobster Medallion, Vegetable Macédoine €25

Main dishes

Pan-seared Sole entrée, Calvados cream, Parmesan risotto €28
Pan-fried French veal chop (350 g), veal jus with sage and pan-fried vegetables €30

Dessert

Sponge Entremet, Red Fruits and White Chocolate Mousse with Kirsch €11
Paris-Brest tartlet with hazelnuts, chocolate and hazelnut ganache, sweet potato purée €11