Auberge Saint-Roch
2 Rue du Chateau, 19140 Saint-Ybard, FrancePractical information
- Location
- Saint-Ybard
- Cooking
- French | Traditional
- Style
- With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
36 to 47
Gault&Millau's review 2026
Gourmet Restaurant
In a small country village above Brive-la-Gaillarde, the terrace of this inn is perfect for a stopover on the road. It's a moment of calm and relaxation, aided by the chef's traditional cuisine. The à la carte menu includes sweetbreads sautéed with cream of morel mushrooms and Jerusalem artichokes, pike-perch fillet meunière, red wine and violet mustard, Limousin beef sirloin with truffle butter, and millefeuille minute. Great atmosphere.
Map
OPENING HOURS
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- TUE
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier