Auberge du Laminak

08090 MONTCY-NOTRE-DAME
12/20
 Gourmet Restaurant
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Chef
André Vaquero
Cooking
French | Local | Traditional
Services
Access for people with disabilities | Accomodation | Pets allowed | Private Parking
Style
Bistro/Brasserie | With children | With friends
Price Indicative price per person (excl. drinks)
36 €

Gault&Millau's review

12/20
Gourmet Restaurant A little corner of the Basque Country in the heart of the Ardennes, right down to the white and red decoration of this former inn, evoking the traditional colors of houses in the southwest. The address is the result of a happy encounter between André Vaquero from Biarritz and Florence from the Ardennes, leading to this pretty regional table, where the pleasures of the Atlantic coast can be found on the slate. On the €36 menu, piquillos stuffed with fresh goat's cheese, eggplant caviar and gazpacho, sea bream with vegetable confit, pork belly confit then snacked, homemade sausage with Basque spices and potatoes, a pistachio moelleux and raspberry sorbet.
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Address Rue de Nouzonville
08090 Montcy-Notre-Dame
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
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    André Vaquero Chef
    Created with Fabric.js 5.2.4 André Vaquero Chef