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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Auberge du Centre-Poitou

86600 COULOMBIERS
13/20
Chef's Restaurant
4 PHOTOS
Chef Mathias Martin
Cooking French | Traditional
Services Accomodation | Children's menu | For people with disabilities | Pets allowed | Private parking | To take away
Price Indicative price per person (excl. drinks)
34€ à 92€
Gault&Millau's review
13/20
Chef's Restaurant On the way to the Mediterranean, you'd pass through Saulieu, and on the way to the Atlantic, you'd pass through Coulombiers. Of course, this stopover no longer has the frequency of yesteryear, but it maintains an authenticity that we almost regret. We're delighted by the ideas of our son, Mathias Martin, who makes flash mackerel with cucumber, coriander and a cloud of yellow lemon, Apicius duck fillet with confit and smoked beet, pepper and blackcurrant reduction, and cognac millefeuille.
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Plan
Address 39 Route Nationale
86600 Coulombiers
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Mathias Martin
Mathias Martin Chef
Mathias Martin Mathias Martin Chef

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