Auberge des Isles
312 Rue du Boëlle, 49260 Montreuil-Bellay, France
© Lechicbouteilles
© Lechicbouteilles
© Lechicbouteilles
3 PHOTOS
Practical information
- Location
- Montreuil-Bellay
- Chef
- Etienne Bresson
- Cooking
- French | Local
- Services
- Access for people with disabilities, Children's Menu
- Style
- With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
35
Gault&Millau's review 2026
Gourmet Restaurant
A truly welcoming setting in this corner of Maine-et-Loire, where nature and history meet. At the foot of the Château de Montreuil-Bellay, a few kilometers from Saumur, lies a bucolic inn whose shaded terraces overlook the banks of the Thouet River. The kitchen serves up modern, beautifully presented dishes, including Thai shrimp and ginger soup, a fillet of pollock turmeric sauce, and squash gratin; a lamb shank with mashed sweet potatoes and broccoli; and a chocolate brownie with salted caramel.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Etienne Bresson Chef
Etienne Bresson Chef -
Romain Amblard Owner
Romain Amblard Owner -
Guillaume Pire Owner
Guillaume Pire Owner -
Adrien Pire Owner
Adrien Pire Owner -
Aymeric Hillaire Owner
Aymeric Hillaire Owner