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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Auberge des Carrières

84300 TAILLADES
13/20
 Chef's Restaurant
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6 PHOTOS
Chef Niels Lefevere
Cooking French | Traditional
Services Disabled access | Pets allowed | Private Parking
Price Indicative price per person (excl. drinks)
29 € to 63 €
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Gault&Millau's review
13/20
Chef's Restaurant You have to leave Cavaillon in a suburban maze that's no more charming than this, but the arrival in the little village takes on a more authentic form. Reinforced by this cute, well-kept inn, where Virginie and Niels' warm welcome reinforces your conviction that you've come to the right place. The menu faithfully follows the seasons, and local producers make their contribution. Prices remain reasonable, with a Tasting menu for dinner at €53, and a choice of three proposals per item: amberjack plum citrus wakame citrus, Iberian pluma smoked potato espuma chanterelle bell pepper eggplant, Toblerone croustillant banana ice cream espuma speculoos... A good wine list from the Southern Rhône.
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Address 36 Avenue du Château
84300 Taillades
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Niels Lefevere Chef
Created with Fabric.js 5.2.4 Niels Lefevere Chef
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Virginie Depoorter Propriétaire
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