Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Auberge de Monceaux

60860 SAINT-OMER-EN-CHAUSSÉE
12.5/20
 Gourmet Restaurant
SHARE
© Tom Truy Courties
© Tom Truy Courties
© Tom Truy Courties
5 PHOTOS
Chef Tom Truy-Courties
Cooking French | Local | Signature cuisine
Price Indicative price per person (excl. drinks)
28€ à 75€
Gault&Millau's review
12.5/20
Gourmet Restaurant It's an inn that reinvents the genre, taking the codes in an ultra-contemporary variant and stripping them down to their essentials. The garden takes center stage, with the house as an accessory, in this country expression of the auberge, where everything is fresh and beautiful. Behind the project is a team from Lille, expatriated to the Oise region, who learned their trade at La Laiterie and Bloempot, and who creatively recreate what they have learned: tomato tart, lobster sabayon, green strawberries, basil and flowers; trout, horseradish, blackberries, garden potato chips, cuttlefish and chives; farm pig, smoked haddock, butter beans and béarnaise; sorbet sorrel, red berries, farmhouse Swiss cheese and verbena kombucha. Carte blanche menu at €75.
READ MORE ...
READ LESS ...
Plan
Address 1 Rue du Maréchal Leclerc
60860 Saint-Omer-en-Chaussée
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Tom Truy-Courties
Tom Truy-Courties Chef
Tom Truy-Courties Tom Truy-Courties Chef

Nearby restaurants

La Gargouille
Open
12/20
 Gourmet Restaurant

La Gargouille

Address 60000 BEAUVAIS
Cooking French | Traditional
Budget 35€ à 79€
Senso
Open
12.5/20
 Gourmet Restaurant

Senso

Address 60000 BEAUVAIS
Chef Allan Castellote
Cooking French | Traditional
Budget 21€ à 65€
Autrement
Open
11.5/20
 Gourmet Restaurant

Autrement

Address 60000 BEAUVAIS
Chef Eric Minart
Cooking French | Local
Budget 26€ à 46€
La Table de Laurent
Open
12.5/20
 Gourmet Restaurant

La Table de Laurent

Address 60220 FORMERIE
Chef Ludovic Beaugis
Cooking French | Traditional
Budget 32€ à 57€
L'Olive Verte
Open
Original Restaurant

L'Olive Verte

Address 27140 GISORS
Cooking Italian | Pizza
Budget 18.8€
Le Moulin des Écrevisses
Open
13/20
 Chef's Restaurant

Le Moulin des Écrevisses

Address 80250 AILLY-SUR-NOYE
Chef Christophe Voisin
Cooking French | Traditional
Budget 37€ à 89€

Nearby hotels

Château de la Râpée
Open
Outstanding Hotel

Château de la Râpée

Address 27140 BAZINCOURT-SUR-EPTE
Services Charm, Meeting rooms, On-site catering, Reception room, Swimming pool
Le Grand Cerf
Open
Outstanding Hotel

Le Grand Cerf

Address 27480 LYONS-LA-FORÊT
Services Disabled access, On-site catering, Private Parking, Room service, Spa, Swimming pool
La Maison & L'Atelier
Open
Out of ranking

La Maison & L'Atelier

Address 60530 CROUY-EN-THELLE
Services Bed & Breakfast, On-site catering
Maison Longuevie
Open
Out of ranking

Maison Longuevie

Address 80000 AMIENS
Services Disabled access, Private Parking
Moxy Amiens
Open
Outstanding Hotel

Moxy Amiens

Address 80000 AMIENS
Services Disabled access, Meeting rooms, On-site catering, Pets allowed, Private Parking
Le Domaine des Vanneaux Golf & Spa MGallery
Open
Prestige Hotel

Le Domaine des Vanneaux Golf & Spa MGallery

Address 95590 PRESLES
Services Charm, Disabled access, Golf, Meeting rooms, Minibar, On-site catering
Restaurant 13.5/20  

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners