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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Auberge de la Tourre

48260 MARCHASTEL
Original Restaurant
Cooking French | Traditional
Services Disabled access | Live show
Gault&Millau's review
Original Restaurant On the heights of Aubrac, a wonderful Lozère experience, as authentic as it is picturesque, in Magali and Alexandre's old farmhouse, sheltered from the cold in winter, behind the large medieval stone, on the rustic terrace in summer. It's a place where the terroir takes pride of place, and above all a speciality that attracts lovers of the region, sometimes from far and wide, for the famous fondue, made with Aubrac meats, beef fat and undeniable generosity. Low prices.
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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