Auberge de la Marine

80550 LE CROTOY
12/20
 Gourmet Restaurant
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7 PHOTOS
Chef
Pascal Lefebvre
Cooking
French | Seafood | Traditional
Services
Access for people with disabilities | Accomodation | Children's Menu | Pets allowed
Style
With family | With friends
Price Indicative price per person (excl. drinks)
45 € to 55 €

Gault&Millau's review 2026

A classic on any stay in Le Crotoy, this is the natural stop-off point for appreciating this extraordinary bay, its atmosphere and its riches. Pascal Lefebvre, a chef by trade, offers an up-to-date version of local cuisine without blinkers: skate pressed with butternut squash, cuttlefish plancha and tagliatelle with potato emulsion and bray picard, hake brandade with beurre blanc and tomato coulis... The choice is wide, the desserts pleasing with seasonal fruits, and the cellar fairly priced, with a dozen wines by the glass on offer.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 1 Rue Florentin Lefils
80550 Le Crotoy
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Opening hours

OPENING HOURS

  • MON
  • TUE
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People
  • Pascal Lefebvre
    Pascal Lefebvre Chef
    Pascal Lefebvre Pascal Lefebvre Chef
  • Axel Bigand
    Axel Bigand Pastry Chef
    Axel Bigand Axel Bigand Pastry Chef
  • Lucie Lefebvre
    Lucie Lefebvre Manager
    Lucie Lefebvre Lucie Lefebvre Manager
  • Lucie Lefebvre
    Lucie Lefebvre Sommelier
    Lucie Lefebvre Lucie Lefebvre Sommelier