Au Roman du Vercors

Rating: 12.5
Author: Gault&Millau

38160 BEAUVOIR-EN-ROYANS

12.5/20
Gourmet Restaurant

5 PHOTOS

Chef: Hervé Duquesne
Services: Access for people with disabilities | Children's Menu | Pets allowed | Takeaway

Budget (€)

Indicative price per person (excl. drinks)

50 to 78

Gault&Millau's review 2025

Since the beginning of August, Isabelle and Hervé Duquesne have been based in a former convent, and now have a remarkable setting in which to pursue their adventure. With almost twenty years' experience behind them, they are now putting it to good use in a rustic, spacious setting, with minimal, chic decor, ideal for discovering the chef's current ideas on local produce. On the plate, for example, tomatoes, saint-marcellin, mushrooms and wild herbs, low-temperature saddle of rabbit, buckwheat blinis and coffee-walnut jus, a parfait glacé with peach, elderberry liqueur and almonds. From €37.