Au Gré de Mes Envies

Rating: 11
Author: Gault&Millau

21000 DIJON

11/20
Gourmet Restaurant

Cooking: Asian | Chinese | Japanese | Thai
Style: Casual | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

33 to 39

Gault&Millau's review 2026

Moved from rue Berbisey, this Asian-influenced Sino-Nippo-Taiwanese restaurant has found an even more central address, just off Place de la Libération. In the new, attractive décor (with the same sober, zen spirit), you'll find the same high-quality cooking, with crispy shrimps in sweet and sour sauce, seafood in satay sauce, duck marinated in Séchouan pepper, matcha and sesame ice creams with mochi.