Au Bon Pichet

67600 SÉLESTAT
12/20
 Gourmet Restaurant
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12 PHOTOS
Chef
Franck Barthel
Services
Pets allowed | Terrace
Style
Bistro/Brasserie
Price Indicative price per person (excl. drinks)
33 €

Gault&Millau's review

12/20
Gourmet Restaurant A virtuous and faithful house in the heart of the city, honoring its terroir with recipes that don't come out of nowhere. Franck Barthel knows how to choose the right ingredients and refine his presentations: dampfnüdel herring fillets marinated in horseradish cream, cervelat salad, veal kidneys in cream sauce, pork knuckle with sauerkraut, pike-perch quenelles with matelote sauce and Alsatian noodles...
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MAP

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Address 10 Place du Marché aux Choux
67600 Sélestat
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
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    Franck Barthel Chef
    Created with Fabric.js 5.2.4 Franck Barthel Chef
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    Franck Barthel Manager
    Created with Fabric.js 5.2.4 Franck Barthel Manager