Atelier Maître-Albert
1 Rue Maître Albert, 75005 Paris, France
6 PHOTOS
Practical information
- Location
- Paris
- Chef
- Emmanuel Monsallier
- Cooking
- French | Grill & barbecue
- Services
- Delivery Service, Pets allowed, Valet parking
- Style
- Bistro/Brasserie
Budget
(€)
Indicative price per person (excl. drinks)
36 to 115
Gault&Millau's review 2026
Chef's Restaurant
This traditional institution, set in a superb location, is a sure bet to which the chef, Guy Savoy—a two-time Academician (of the Academy of Fine Arts and Gault&Millau)—is deeply attached. For it is the foundations of fine home-style cuisine—particularly spit-roasting—that are upheld here with care, respect, and expertise, while evolving and modernizing it with finesse: veal carpaccio with peppers, capers, and olives; spit-roasted Maine chicken; roasted peach with peach sorbet. Precise and efficient service; a good, well-rounded wine cellar.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Emmanuel Monsallier Chef
Emmanuel Monsallier Chef -
Laurent Jacquet Chef de service
Laurent Jacquet Chef de service