Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Asterales - Hôtel du Golf

38250 CORRENÇON-EN-VERCORS
13.5/20
 Chef's Restaurant
SHARE
6 PHOTOS
Chef Ludovic Nardozza
Cooking French | Gastronomic | Local
Services Accomodation
Price Indicative price per person (excl. drinks)
52€ à 108€
Gault&Millau's review
13.5/20
Chef's Restaurant The Hôtel du Golf is still there, a haven of peace for skiers and hikers in the Vercors. There's a cosy lounge with a large fireplace to warm the long winter evenings, and a wood-panelled dining room with a fireplace. On sunny days, you can enjoy the garden and the exceptional view. A new chef manager, Ludovic Nardozza, has replaced Guillaume Monjuré. Trained at the Lesdiguières school and with a wealth of experience, including at Girardon's Domaine de Clairefontaine, he won his spurs at the World Hare à la Royale Championship and other culinary competitions. His first restaurant with his partner Charlotte is therefore a fine challenge. The roasted Arctic char with lemongrass butter, organic Neuvic caviar and watercress is a winner: the delicacy of the accompaniments is enhanced by the slightly acidic sauce, with the flavors of the caviar and watercress complementing each other in harmony. The dessert is more creative, with a pumpkin mousse with Madagascar vanilla, hazelnut, citrus and ginger. A guaranteed visual effect for this yellow-orange domed composition, coupled with a gustatory festival inside. The service is discreet and the wine by the glass is particularly extensive. Two fine toques to start with.
READ MORE ...
READ LESS ...
Plan
Address 784 Route du Clos de la Balme
38250 Corrençon-en-Vercors
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Ludovic Nardozza Chef
Created with Fabric.js 5.2.4 Ludovic Nardozza Chef

Nearby restaurants

Joy
Open
12/20
 Gourmet Restaurant

Joy

Address 38250 VILLARD-DE-LANS
Chef SYLVAIN Dessaules
Budget 35€
Palégrié, Chez l'Henri
Open
16/20
 Remarkable Restaurant

Palégrié, Chez l'Henri

Address 38112 AUTRANS-MÉAUDRE EN VERCORS
Chef Guillaume Monjuré
Cooking French | specialty
Budget 38€ à 155€
Au Sans Souci
Open
11/20
 Gourmet Restaurant

Au Sans Souci

Address 38650 MONESTIER-DE-CLERMONT
Budget 26€
Au Roman du Vercors
Open
12.5/20
 Gourmet Restaurant

Au Roman du Vercors

Address 38160 BEAUVOIR-EN-ROYANS
Chef Hervé Duquesne
Budget 50€ à 78€
Le Rousseau
Open
11.5/20
 Gourmet Restaurant

Le Rousseau

Address 38800 LE PONT-DE-CLAIX
Cooking French | Local
Budget 23€ à 57€
La Tivollière
Open
13.5/20
 Chef's Restaurant

La Tivollière

Address 38160 SAINT-MARCELLIN
Chef Samuel Didier
Budget 30€ à 90€

Nearby hotels

Hôtel Le Château de Sable
Open
Prestige Hotel

Hôtel Le Château de Sable

Address 29840 PORSPODER
Services Disabled access, Meeting rooms, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 14.5/20  
Hôtel de la Maison Aribert
Open
Prestige Hotel

Hôtel de la Maison Aribert

Address 38410 SAINT-MARTIN-D'URIAGE
Services Charm, Disabled access, Meeting rooms, On-site catering, Private Parking, Restaurant selected by G&M
Restaurant 17/20  
Grandes Rousses Hotel & Spa
Open
Exceptional Hotel

Grandes Rousses Hotel & Spa

Address 38750 L'ALPE D'HUEZ
Services Disabled access, Meeting rooms, On-site catering, Pets allowed, Private Parking, Spa
Hôtel Au Chamois d'Or
Open
Exceptional Hotel

Hôtel Au Chamois d'Or

Address 38750 L'ALPE D'HUEZ
Services Charm, Meeting rooms, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 12/20  
Hôtel Alta Peyra
Open
Prestige Hotel

Hôtel Alta Peyra

Address 05350 SAINT-VÉRAN
Services Charm, Meeting rooms, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Hôtel de France
Open
Prestige Hotel

Hôtel de France

Address 26000 VALENCE
Services Conciergerie, Disabled access, Meeting rooms, On-site catering, Pets allowed

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners