Anicia

Rating: 13
Author: Gault&Millau

97 Rue du Cherche-Midi, 75006 Paris, France

13/20
Chef's Restaurant

BOOK

8 PHOTOS

Location: Paris
Chef: François Gagnaire
Cooking: French | Traditional
Services: Access for people with disabilities, Children's Menu, Pets allowed, Terrace
Style: With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

32 to 88

Gault&Millau's review 2026

13/20

Chef's Restaurant

Fond memories of Auvergne—its mountains and pastures—are evoked by an expert, François Gagnaire, who was long known in his stronghold of Le Puy. Here, he presents a menu that combines good taste with regional authenticity, while retaining a touch of creative modernity. From the daily specials board, choose from sardines with tarama and summer truffles, grilled octopus with star anise butter and peas, or an Oriental-style lamb pastilla, finishing with the clafoutis of the day. Lunch special for €39, daily specials, takeout menu…