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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Ambassade d'Auvergne

75003 PARIS
12/20
 Gourmet Restaurant
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Chef Emmerich De Backer
Cooking French | Traditional
Services Access disabled | Pets allowed
Price Indicative price per person (excl. drinks)
22.5 €
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Gault&Millau's review
12/20
Gourmet Restaurant Nostalgic impressions of Auvergne travel remain in this famous Embassy. There's plenty of time to relive the good times, with aligot sausage, Aubrac or Salers beef, or lentil salad with smoked trout. For the rest, the cuisine has gone a little off course, with octopus, risotto or veal from Ségala arranged in vitello tonnato with eggplant... On Thursday evenings in summer, we serve all-you-can-eat aligot sausage. The selection of regional wines (Terres d'Ocre, Pothiers, Sérol...) is pleasing.
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Address 22 Rue Du Grenier Saint-Lazare
75003 Paris
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Emmerich De Backer Chef
Created with Fabric.js 5.2.4 Emmerich De Backer Chef
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Didier Desert Chef
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