Almacita
51 Grande Rue, 26000 Valence, France
5 PHOTOS
Practical information
- Location
- Valence
- Cooking
- South American | Tapas
- Style
- Romantic
Gault&Millau's review 2026
Gourmet Restaurant
The latest addition to the Chabran family is a lovely stop on a journey between the Rhône and Machu Picchu. It’s a welcome change of scenery, made all the more enjoyable by its location in the heart of the city, in a charming, escape-like setting. For first-timers, the delightful €40 set menu is just the ticket: sea bass ceviche with roasted apricot vinaigrette, pistachios, red onions, and dill; beef tiradito in an aguachile peperoncino style; tagliatelle with squid, chorizo, and coconut beans; and a cacao torta with whipped cream—all highlights from an extensive menu of culinary discoveries.
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier