Allora

Rating: 11
Author: Gault&Millau

3 Rue Dulau, 13200 Arles, France

11/20
Gourmet Restaurant

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6 PHOTOS

Location: Arles
Cooking: Italian
Style: With family, With friends

Gault&Millau's review 2026

11/20

Gourmet Restaurant

With each passing season, more and more people return to this trattoria, which is undoubtedly the best in town for Italian cuisine. Simple, well-crafted dishes based on the basics of transalpine cuisine, with good cep and ham ravioli, beef and sage agnolotti, tripe Milanese-style, and Camargue bull filet tagliata. The desserts themselves are worthy of good craftsmanship: bunet piémontaise, cassate en semifreddo and Norwegian omelette. A good, attractive menu at €38.