Alivetu

13007 MARSEILLE
11/20
 Gourmet Restaurant
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BOOK
3 PHOTOS
Chef
Timothée Aumont
Cooking
French | Local | Mediterranean
Style
With friends
Budget (€)
Indicative price per person (excl. drinks)
26 to 59

Gault&Millau's review 2026

Marie and Timothée run this charming Corsican-inspired address in the Saint-Victor district. Their beautiful two-level dining room features a natural decor of rough stone and wood, where you can enjoy a pleasing seasonal cuisine: vegetable aioli, pumpkin mousseline, spinach pesto, roasted butternut, parmesan, chili pickles and squash juice, beef flank steak, caramelized carrots, leek fondue, shallot condiment, port and orange gravy. Smiling service.

Map

145 Rue Sainte, 13007 Marseille, France © OpenMapTiles © OpenStreetMap
145 Rue Sainte 13007 Marseille
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
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People
  • Timothée Aumont
    Timothée Aumont Chef
    Timothée Aumont Timothée Aumont Chef
  • Paco Glineur
    Paco Glineur Chef
    Paco Glineur Paco Glineur Chef
  • Marie Vangelisti
    Marie Vangelisti Chef de service
    Marie Vangelisti Marie Vangelisti Chef de service