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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Alivetu

13007 MARSEILLE
11/20
 Gourmet Restaurant
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3 PHOTOS
Chef Hugo Konter
Cooking French | Local | Mediterranean
Price Indicative price per person (excl. drinks)
26€ à 56€
Gault&Millau's review
11/20
Gourmet Restaurant An Italian and a Corsican, the duo is obviously explosive in terms of flavors. With their chef Théo, Timothée and Marie have created a place in their own image, smelling of the Mediterranean, a touch of maquis and la dolce vita, in a beautiful space on Rue Sainte. The hidden menus feature colorful, tasty dishes based on seasonal produce. Referenced local suppliers, referenced local products, and some fine discoveries in the cellar.
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Address 145 Rue Sainte
13007 Marseille
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Monday Lunch Dinner
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People
Created with Fabric.js 5.2.4
Timothée Aumont Owner
Created with Fabric.js 5.2.4 Timothée Aumont Owner
Created with Fabric.js 5.2.4
Hugo Konter Chef
Created with Fabric.js 5.2.4 Hugo Konter Chef
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Théo Falciasecca Chef
Created with Fabric.js 5.2.4 Théo Falciasecca Chef
Created with Fabric.js 5.2.4
Marie Vangelisti Chef de service
Created with Fabric.js 5.2.4 Marie Vangelisti Chef de service

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